Whether you choose food with a distinct New Orleans flair or go with more traditional dishes, our chefs will customize a delicious and perfect menu that fits for your individual style. We guide you through the process and work with you to create an unforgettable event.

Items to keep in mind when planning your reception meal:

• Approximate number of guests and your estimated budget
• The type of meal you would like to provide
• The type of service you would like (buffet, wait staff, etc.)
• Consider your favorite flavors and dishes
• Consider special requirements that guests may have (allergies, religious, etc.)
• Will alcohol be served?
• What dessert options you'd like in addition to the cake

Still not sure where to start? Send our head chefs Kellie and Russ a message telling them about your wedding and they'll contact you for a free consultation.